About Us.
Our Story
What began as a barely whispered idea was soon actually happening. We had often talked of selling real products to real people, and we have always loved great ice cream, coffee, and pastries.
It took a few years for it all to come together but now we are here, a blend of scoopfuls of luscious, smooth ice cream, high quality pastries and side of iced coffees made with pure blue mountain coffee
Who we are
Charles Davis
Head Chef
Vincent Green
Sous Chef
Samuel Sims
Restaurant Manager
David Butler
Pasta Expert
Looking For Management Interns
“The service is friendly and their pastries are always delicious. I’m sure to be a return customer.”
Nordia Martin